tsokolate

Borrowed from Spanish chocolate.

• IPA^(key): /t͡ʃokoˈlate/ [t͡ʃo.koˈl̪a.te]
• IPA^(key): /tsokoˈlate/ [t͡so.koˈl̪a.te]
• Hyphenation: tso‧ko‧la‧te

tsokoláte (Basahan spelling ᜆ᜔ᜐᜓᜃᜓᜎᜆᜒ)

1. chocolate (confection/candy, bar, syrup, powder, etc.)
2. hot chocolate (beverage)

• sikwate

Borrowed from Spanish chocolate. Doublet of tsokoleyt.

• IPA^(key): /tsokoˈlate/ [t̪s̪o.koˈl̪a.t̪e]

• Audio:

  (file)

• Hyphenation: tso‧ko‧la‧te

tsokoláte (Badlit spelling ᜆ᜔ᜐᜓᜃᜓᜎᜆᜒ)

1. hot chocolate (beverage)

• tsokolate is used for any type of hot chocolate beverage, while sikwate is specifically the beverage made from tablea

• tsokoleyt

• tsokulate
• sikulate, tsikulate — archaic

Borrowed from Spanish chocolate, from a Classical Nahuatl word, possibly from chocolātl. See more at English chocolate. Compare Cebuano sikwate.

• (Standard Tagalog) IPA^(key): /t͡ʃokoˈlate/ [t͡ʃo.xoˈlaː.t̪ɛ]
  • IPA^(key): (no palatal assimilation) /tsokoˈlate/ [t͡so.xoˈlaː.t̪ɛ]
• Rhymes: -ate
• Syllabification: tso‧ko‧la‧te

tsokolate (Baybayin spelling ᜆ᜔ᜐᜓᜃᜓᜎᜆᜒ)

1. chocolate (confection/candy, bar, syrup, powder, etc.)
2. hot chocolate (beverage)

tsokolate (Baybayin spelling ᜆ᜔ᜐᜓᜃᜓᜎᜆᜒ)

1. chocolate; dark brown (color)

   Synonym: kayumanggi

   tsokolate:  

   kulay tsokolate ― chocolate color

2. made of or flavored with chocolate

   lasang tsokolate ― chocolate flavor

• “tsokolate”, in KWF Diksiyonaryo ng Wikang Filipino, Komisyon sa Wikang Filipino, 2024
• “tsokolate”, in Pambansang Diksiyonaryo | Diksiyonaryo.ph, Manila, 2018
• Santos, Vito C. (1978) Vicassan's Pilipino-English Dictionary, Revised edition (overall work in Tagalog and English), With an Introduction by Teodoro A. Agoncillo, Metro Manila: National Book Store, →ISBN, page 2531