קאַרי

Yiddish

Alternative forms

Etymology

Ultimately borrowed from Tamil கறி (kaṟi), probably via English curry.

Noun

קאַרי • (karim

  1. curry (dish)
  2. curry (spice)

Derived terms

References

  • Schaechter-Viswanath, Gitl, Glasser, Paul (2016) “curry”, in Comprehensive English-Yiddish Dictionary, Bloomington, Indiana: Indiana University Press, →ISBN