چرویش
Ottoman Turkish
Alternative forms
- چروش (çerviş)
Etymology
Borrowed from Classical Persian [Term?].
Noun
چرویش • (çerviş) (definite accusative چرویشی (çervişi), plural چرویشلر (çervişler))
- suet, the fatty tissue that surrounds and protects the kidneys, which is rendered down and used in cooking
- Synonym: ایچ یاغی (iç yağı)
Derived terms
- چرویش یاغی (çerviş yağı, “sweet butter made from suet”)
Descendants
- Turkish: çerviş
- → Romanian: cerviș
Further reading
click to expand
- Barbier de Meynard, Charles (1881) “چرویش”, in Dictionnaire turc-français, volume I, Paris: E. Leroux, page 585
- Çağbayır, Yaşar (2007) “çerviş”, in Ötüken Türkçe Sözlük (in Turkish), volume 1, Istanbul: Ötüken Neşriyat, page 939
- Kélékian, Diran (1911) “چرویش”, in Dictionnaire turc-français[1] (in French), Constantinople: Mihran, page 470
- Redhouse, James W. (1890) “چروش”, in A Turkish and English Lexicon[2], Constantinople: A. H. Boyajian, page 719