یخنی

Borrowed from Persian یخنی (yaxni).

یخنی • (yahni)

1. yakhni, a stew of meat or fish

• Turkish: yahni
• → Albanian: jahni
• → Arabic: يَخْنِي (yaḵnī), يَخْنَة (yaḵna)
• → Bulgarian: яхни́я (jahníja)
• → Greek: γιαχνί (giachní)
• → Ladino: yahní
• → Macedonian: јанија (janija)
• → Romanian: iahnie
• → Serbo-Croatian:

  Cyrillic script: ја̀хнија, ја̀нија

  Latin script: jàhnija, jànija

• Çağbayır, Yaşar (2007) “yahni”, in Ötüken Türkçe Sözlük (in Turkish), volume 1, Istanbul: Ötüken Neşriyat, page 5497
• Kélékian, Diran (1911) “یخنی”, in Dictionnaire turc-français‎^[1] (in French), Constantinople: Mihran, page 1349
• Meninski, Franciszek à Mesgnien (1680) “یخنی”, in Thesaurus linguarum orientalium, Turcicae, Arabicae, Persicae, praecipuas earum opes à Turcis peculiariter usurpatas continens, nimirum Lexicon Turkico-Arabico-Persicum‎^[2], Vienna, column 5563
• Nişanyan, Sevan (2002–) “yahni”, in Nişanyan Sözlük
• Redhouse, James W. (1890) “یخنی”, in A Turkish and English Lexicon‎^[3], Constantinople: A. H. Boyajian, page 2199

Borrowed from Sogdian yxnyy (yaxnī).

یخنی • (yaxni)

1. yakhni

• → Bengali: আখনী (akhnī)
• → Armenian: յախնի (yaxni), յահնի (yahni), եխնի (exni), եախնի (eaxni) — traditional orthography
• → English: yakhni
• → Hindustani:

  Hindi: यख़नी (yaxnī)

  Urdu: یخنی (yaxnī)

  • → Phalura: yaxníi
• → Ottoman Turkish: یخنی (yahni)
  • Turkish: yahni
  • → Arabic: يَخْنِي (yaḵnī), يَخْنَة (yaḵna)
  • → Bulgarian: яхни́я (jahníja)
  • → Greek: γιαχνί (giachní)
  • → Ladino: yahní
  • → Macedonian: јанија (janija)
  • → Romanian: iahnie
  • → Serbo-Croatian:

    Cyrillic script: ја̀хнија, ја̀нија

    Latin script: jàhnija, jànija

• Steingass, Francis Joseph (1892) “يخنی”, in A Comprehensive Persian–English dictionary, London: Routledge & K. Paul, page 1529

From Classical Persian یخنی (yaxnī).

یَخْنی • (yaxnī) f (Hindi spelling यख़नी)

1. gravy, yakhni, soup

From Urdu یخنی (yaxnī).

یخنی (yaxnī)

1. broth, yakhni, gravy, soup