แสร้งว่า
Thai
Etymology
From แสร้ง (sɛ̂ɛng, “to intend; to pretend”) + ว่า (wâa, “to say; to criticise; as, as if, like”).
Pronunciation
| Orthographic | แสร้งว่า æ s r ˆ ŋ w ˋ ā | |
|---|---|---|
| Phonemic | แซ่ง-ว่า æ z ˋ ŋ – w ˋ ā | |
| Romanization | Paiboon | sɛ̂ɛng-wâa |
| Royal Institute | saeng-wa | |
| (standard) IPA(key) | /sɛːŋ˥˩.waː˥˩/(R) | |
Noun
แสร้งว่า • (sɛ̂ɛng-wâa)
- a dipping sauce made of grilled shrimp flesh mixed with palm sugar, tamarind juice, lemon juice, fish sauce, pounded bird's eye chilies, and others.
- a salad containing grilled shrimps in a sauce made of powdered sugar, tamarind juice, lemon juice, fish sauce, and others, mixed with sliced shallots, sliced oil grasses, sliced bird's eye chilies, sliced scallions, sliced gingers, and others.