たんたんめん
Japanese
For pronunciation and definitions of
たんたんめん
– see the following entry.
【
担々麺
】
[noun]
a
dish
made from
noodles
and a sauce of
chili
oil and
sesame
paste, related to the Chinese dish of
dan dan noodles
Alternative spellings
担担麺
,
タンタンメン
(This term,
たんたんめん
(
tantanmen
)
, is the hiragana spelling of the above term.)