乳化

Chinese

breast; milk
to make into; to change into; ‑ization
to make into; to change into; ‑ization; to ... ‑ize; to transform
 
trad. (乳化)
simp. #(乳化)

Pronunciation


Verb

乳化

  1. to emulsify

Derived terms

Japanese

Kanji in this term
にゅう
Grade: 6

Grade: 3
goon kan'on

Etymology

Possibly a borrowing from written Chinese 乳化 (rǔhuà).

First appearance in Japanese does not appear to be indicated in Japanese references.[1][2][3][4]

Pronunciation

Noun

(にゅう)() • (nyūkaにゆうくわ (nyuukwa)?

  1. [date unknown] emulsification

Derived terms

Verb

(にゅう)()する • (nyūka suruにゆうくわ (nyuukwa)?transitive or intransitive suru (stem (にゅう)() (nyūka shi), past (にゅう)()した (nyūka shita))

  1. [date unknown] (transitive) to emulsify something
  2. [date unknown] (intransitive) to emulsify, to become emulsified

Conjugation

References

  1. ^ 乳化”, in 日本国語大辞典 [Nihon Kokugo Daijiten]‎[1] (in Japanese), concise edition, Tokyo: Shogakukan, 2006
  2. ^ 乳化”, in デジタル大辞泉 [Digital Daijisen]‎[2] (in Japanese), Tōkyō: Shogakukan, updated roughly every four months
  3. 3.0 3.1 Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tokyo: Sanseidō, →ISBN
  4. 4.0 4.1 Kindaichi, Kyōsuke et al., editors (1997), 新明解国語辞典 [Shin Meikai Kokugo Jiten] (in Japanese), Fifth edition, Tokyo: Sanseidō, →ISBN

Korean

Hanja in this term

Noun

乳化 • (yuhwa) (hangeul 유화)

  1. hanja form? of 유화 (emulsification)