味醤
Japanese
Kanji in this term
味
醤
み
Grade: 3
(ateji)
そう > そ
Hyōgai
(ateji)
goon
Alternative spelling
味醬
(
kyūjitai
)
For pronunciation and definitions of
味醤
– see the following entry.
【
味噌
みそ
】
[noun]
miso
(
fermented
soybean
paste
)
[noun]
the
innards
of a
crab
or
shrimp
resembling
miso
[noun]
the
good
part
(
from the
taste
of miso
)
[noun]
short for
味噌っ滓
(
misokkasu
)
: a
good-for-nothing
child
[noun]
a
weakling
[noun]
a
failure
[proper noun]
a
surname
Alternative spellings
未醤
,
ミソ
(This term,
味醤
, is an alternative spelling of the above term.)