巴姑菜

Chinese

phonetic dish (type of food); vegetables
trad. (巴姑菜) 巴姑 菜
simp. #(巴姑菜) 巴姑 菜
alternative forms 巴古菜
巴菇菜

Etymology

Malay paku + 菜 (cài), partial calque of Malay sayur paku.

Pronunciation

Noun

巴姑菜

  1. (chiefly Malaysia) fern (as a vegetable)
This article is issued from Wiktionary. The text is available under Creative Commons Attribution-Share Alike 4.0 unless otherwise noted. Additional terms may apply for the media files.