檜扇貝
Japanese
| Kanji in this term | ||
|---|---|---|
| 檜 | 扇 | 貝 |
| ひ Jinmeiyō |
おうぎ Grade: S |
かい > がい Grade: 1 |
| kun'yomi | ||
Etymology
檜扇 (hiōgi, “cypress fan”) + 貝 (kai, “shellfish”). The kai changes to gai as an instance of rendaku (連濁).
Pronunciation
- IPA(key): [çio̞ːɡʲiɡa̠i]
Noun
檜扇貝 or 檜扇貝 • (hiōgigai)
- noble scallop, Mimachlamys nobilis
Usage notes
As with many terms that name organisms, this term is often spelled in katakana, especially in biological contexts (where katakana is customary).