浮小麥
See also: 浮小麦
Chinese
| to float | wheat | ||
|---|---|---|---|
| trad. (浮小麥) | 浮 | 小麥 | |
| simp. (浮小麦) | 浮 | 小麦 | |
Pronunciation
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin: fúxiǎomài
- Zhuyin: ㄈㄨˊ ㄒㄧㄠˇ ㄇㄞˋ
- Tongyong Pinyin: fúsiǎomài
- Wade–Giles: fu2-hsiao3-mai4
- Yale: fú-syǎu-mài
- Gwoyeu Romatzyh: fwusheaumay
- Palladius: фусяомай (fusjaomaj)
- Sinological IPA (key): /fu³⁵ ɕi̯ɑʊ̯²¹⁴⁻²¹ maɪ̯⁵¹/
- (Standard Chinese)+
Noun
浮小麥
- Immature wheat grain (Triticum) (An herb used in traditional Chinese medicine.)
References
- 浮小麦 on the Chinese Wikipedia.Wikipedia zh
- Nigel Wiseman, "English-Chinese Chinese-English Dictionary of Chinese Medicine", 1995. →ISBN.