烹饪
See also:
烹飪
Chinese
For pronunciation and definitions of
烹
饪
– see
烹飪
(“to
cook
”).
(
This term is the simplified form of
烹飪
).
Notes:
Simplified Chinese
is mainly used in Mainland China, Malaysia
,
and Singapore.
Traditional Chinese
is mainly used in Hong Kong, Macau
,
and Taiwan.