肉感

Chinese

		meat; flesh	to feel; to move; to touch to feel; to move; to touch; to affect
trad. (肉感)		肉	感
simp. ^#(肉感)		肉	感

Pronunciation

Mandarin
(Pinyin): ròugǎn

(Zhuyin): ㄖㄡˋ ㄍㄢˇ
Cantonese (Jyutping): juk⁶ gam²
Southern Min (Hokkien, POJ): bah-kám

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: ròugǎn
  - Zhuyin: ㄖㄡˋ ㄍㄢˇ
  - Tongyong Pinyin: ròugǎn
  - Wade–Giles: jou⁴-kan³
  - Yale: ròu-gǎn
  - Gwoyeu Romatzyh: rowgaan
  - Palladius: жоугань (žouganʹ)
  - Sinological IPA ^(key): /ʐoʊ̯⁵¹ kän²¹⁴⁻²¹⁽⁴⁾/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: juk⁶ gam²
  - Yale: yuhk gám
  - Cantonese Pinyin: juk⁹ gam²
  - Guangdong Romanization: yug⁶ gem²
  - Sinological IPA ^(key): /jʊk̚² kɐm³⁵/
Southern Min
- (Hokkien: General Taiwanese)
  - Pe̍h-ōe-jī: bah-kám
  - Tâi-lô: bah-kám
  - Phofsit Daibuun: bahkarm
  - IPA (Taipei): /ba(ʔ)³²⁻⁵³ kam⁵³/
  - IPA (Kaohsiung): /ba(ʔ)³²⁻⁴¹ kam⁴¹/

Note: “sexy”.

Noun

肉感

texture (of meat when eaten)

Adjective

肉感

sexy; voluptuous; sensual (especially of a woman)

Synonyms

性感 (xìnggǎn)

Japanese

Kanji in this term
肉	感
にく Grade: 2	かん Grade: 3
goon	kan'on

Kanji in this term
肉	感
にく > にっ Grade: 2	かん Grade: 3
goon	kan'on

Pronunciation

(Tokyo) にくかん [nìkúkáń] (Heiban – [0])^[1]
IPA^(key): [ɲ̟ikɯ̟kã̠ɴ]

(Tokyo) にっかん [nìkkáń] (Heiban – [0])^[1]
IPA^(key): [ɲ̟ik̚kã̠ɴ]

Noun

肉(にく)感(かん) • (nikukan)

sexual feeling

肉(にっ)感(かん) • (nikkan)

sexual feeling

Derived terms

肉(にっ)感(かん)的(てき) (nikkanteki)

References

↑ ^1.0 ^1.1 Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tokyo: Sanseidō, →ISBN

Korean

Hanja in this term
肉	感

Noun

肉感 • (yukgam) (hangeul 육감)

hanja form^? of 육감