肉漿
Japanese
Kanji in this term
肉
漿
にく
Grade: 2
しょう
Hyōgai
on'yomi
Pronunciation
(
Tokyo
)
に
く
しょー
[nìk
ú
shóó]
(
Heiban
– [0])
[
1
]
IPA
(key)
:
[ɲ̟ikɯ̟̊ɕo̞ː]
Noun
肉
(
にく
)
漿
(
しょう
)
• (
nikushō
)
←
にくしやう
(
nikusyau
)
?
meat
juice
Synonyms
(
meat juice
)
:
肉汁
(
にくじゅう
)
(
nikujū
)
References
^
Matsumura, Akira
, editor (
2006
),
大辞林
[
Daijirin
] (in Japanese), Third edition,
Tokyo
:
Sanseidō
,
→ISBN