臭腥
Chinese
sense of smell; smell bad; stench sense of smell; smell bad; stench; stink; smelly; to smell (bad) |
fishy (smell) | ||
|---|---|---|---|
| trad. (臭腥) | 臭 | 腥 | |
| simp. #(臭腥) | 臭 | 腥 | |
| anagram | 腥臭 | ||
Pronunciation
- Cantonese (Jyutping): cau3 seng1
- Hakka
- Puxian Min (Xianyou, Pouseng Ping'ing): cieo4 cann1
- Southern Min (Hokkien, POJ): chhàu-chhiⁿ / chhàu-chheⁿ / chhàu-chhèⁿ / chhàu-chhìⁿ
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: cau3 seng1
- Yale: chau sēng
- Cantonese Pinyin: tsau3 seng1
- Guangdong Romanization: ceo3 séng1
- Sinological IPA (key): /t͡sʰɐu̯³³ sɛːŋ⁵⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Hakka
- (Sixian, incl. Miaoli and Neipu)
- Pha̍k-fa-sṳ: chhu-siâng
- Hakka Romanization System: cu xiangˊ
- Hagfa Pinyim: cu4 xiang1
- Sinological IPA: /t͡sʰu⁵⁵ si̯aŋ²⁴/
- (Hailu, incl. Zhudong)
- Hakka Romanization System: chiuˇ siangˋ
- Sinological IPA: /t͡ʃʰiu¹¹ siaŋ⁵³/
- (Sixian, incl. Miaoli and Neipu)
- Puxian Min
- Southern Min
- (Hokkien: Xiamen, Quanzhou, Magong)
- Pe̍h-ōe-jī: chhàu-chhiⁿ
- Tâi-lô: tshàu-tshinn
- Phofsit Daibuun: zhaochvy
- IPA (Xiamen): /t͡sʰau²¹⁻⁵³ t͡sʰĩ⁴⁴/
- IPA (Quanzhou): /t͡sʰau⁴¹⁻⁵⁵⁴ t͡sʰĩ³³/
- (Hokkien: Zhangzhou)
- Pe̍h-ōe-jī: chhàu-chheⁿ
- Tâi-lô: tshàu-tshenn
- Phofsit Daibuun: zhaozhvef
- IPA (Zhangzhou): /t͡sʰau²¹⁻⁵³ t͡sʰɛ̃⁴⁴/
- (Hokkien: Kaohsiung, Tainan, Yilan)
- Pe̍h-ōe-jī: chhàu-chhèⁿ
- Tâi-lô: tshàu-tshènn
- Phofsit Daibuun: zhaozhvex
- IPA (Kaohsiung): /t͡sʰau²¹⁻⁴¹ t͡sʰẽ²¹/
- IPA (Tainan, Yilan): /t͡sʰau²¹⁻⁵³ t͡sʰẽ²¹/
- (Hokkien: Taipei, Lukang, Sanxia)
- Pe̍h-ōe-jī: chhàu-chhìⁿ
- Tâi-lô: tshàu-tshìnn
- Phofsit Daibuun: zhaochvix
- IPA (Taipei): /t͡sʰau¹¹⁻⁵³ t͡sʰĩ¹¹/
- IPA (Lukang): /t͡sʰau³¹⁻⁵³ t͡sʰĩ³¹/
- (Hokkien: Xiamen, Quanzhou, Magong)
Adjective
臭腥
Synonyms
- 腥臭 (xīngchòu)
Derived terms
- 臭腥鮝 / 臭腥鲞
References
- 莆田市政协文化文史和学习委员会 [Culture, History and Learning Committee of Putian CPPCC], editor (2021), “臭腥”, in 莆仙方言大词典 [Comprehensive Dictionary of Puxian Dialect] (overall work in Mandarin and Puxian Min), Xiamen University Press, →ISBN, page 95.