蟹味噌

Japanese

Kanji in this term
蟹 味 噌
かに
Jinmeiyō 		み
Grade: 3 		そ
Jinmeiyō
kun'yomi on'yomi
Alternative spellings
蟹みそ
かに味噌
カニ味噌

Etymology

From 蟹(かに) (kani, “crab”) + 味噌(みそ) (miso, “miso”).

Pronunciation

  • (Tokyo) かにみそ [kànímísó] (Heiban – [0])[1]
  • IPA(key): [ka̠ɲ̟imʲiso̞]

Noun

蟹味噌(カニみそ) or 蟹味噌(カニミソ) • (kanimiso) ←かにみそ (kanimiso)?

  1. the ovaries, roe and digestive tract of a female crab (as a food delicacy)

References

  1. ^ Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tokyo: Sanseidō, →ISBN
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