香肉
Chinese
fragrant; incense; (of food) savoury fragrant; incense; (of food) savoury; appetizing; sweet; scented; popular |
meat; flesh | ||
|---|---|---|---|
| trad. (香肉) | 香 | 肉 | |
| simp. #(香肉) | 香 | 肉 | |
Pronunciation
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin: xiāngròu
- Zhuyin: ㄒㄧㄤ ㄖㄡˋ
- Tongyong Pinyin: siangròu
- Wade–Giles: hsiang1-jou4
- Yale: syāng-ròu
- Gwoyeu Romatzyh: shiangrow
- Palladius: сянжоу (sjanžou)
- Sinological IPA (key): /ɕi̯ɑŋ⁵⁵ ʐoʊ̯⁵¹/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: hoeng1 juk6
- Yale: hēung yuhk
- Cantonese Pinyin: hoeng1 juk9
- Guangdong Romanization: hêng1 yug6
- Sinological IPA (key): /hœːŋ⁵⁵ jʊk̚²/
- (Standard Cantonese, Guangzhou–Hong Kong)+
Noun
香肉
- (regional, euphemistic) dog meat; fragrant meat
Synonyms
Dialectal synonyms of 狗肉 (“dog meat”) [map]
| Variety | Location | Words |
|---|---|---|
| Formal (Written Standard Chinese) | 狗肉 | |
| Northeastern Mandarin | Taiwan | 狗肉 |
| Malaysia | 狗肉 | |
| Singapore | 狗肉 | |
| Southwestern Mandarin | Wuhan | 地羊肉 |
| Liuzhou | 狗肉, 香肉, 地羊 | |
| Cantonese | Guangzhou | 狗肉, 香肉, 三六, 三六香肉 |
| Hong Kong | 狗肉, 香肉, 三六 | |
| Dongguan | 狗肉, 香肉 | |
| Gan | Nanchang | 狗肉 |
| Hakka | Meixian | 狗肉 |
| Southern Min | Quanzhou | 狗肉 |
| Jinjiang | 狗肉 | |
| Kinmen (Jinsha) | 狗肉 | |
| Singapore (Hokkien) | 狗肉 | |
| Manila (Hokkien) | 狗肉 | |
| Shantou | 狗肉 | |
| Haikou | 四五 | |
| Xiang | Changsha | 地羊肉 |