파전

Korean

Etymology

From 파 (pa, “spring onion”) +‎ 전(煎) (jeon, “pan fried”).

Pronunciation

Romanizations
Revised Romanization?pajeon
Revised Romanization (translit.)?pajeon
McCune–Reischauer?p'ajŏn
Yale Romanization?phacen

Noun

파전 • (pajeon)

  1. pajeon, a Korean pancake made with green onions.
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