English
Etymology
Borrowed from Korean 반찬(飯饌) (banchan).
Pronunciation
- IPA(key): /ˈbɑn.t͡ʃɑn/
- enPR: ʹbän.chän
Noun
banchan (plural banchans or banchan)
- A small dish of food served with cooked rice in Korean cuisine.
Translations
Korean or similar side dish