beurrage

English

Etymology

From French beurrage.

Noun

beurrage (plural beurrages)

  1. (cooking) A dough made of mostly butter, used in French cuisine

Coordinate terms

French

Etymology

From beurre +‎ -age.

Pronunciation

  • Audio:(file)
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Noun

beurrage m (plural beurrages)

  1. a buttering, a smearing of butter

Further reading

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