białe mięso

Polish

Etymology

Literally, white meat.

Pronunciation

  • IPA(key): /ˈbja.wɛ ˈmjɛw̃.sɔ/, /ˈbja.wɛ ˈmjɛn.sɔ/
  • Audio:(file)
  • Syllabification: bia‧łe mię‧so

Noun

białe mięso n

  1. (cooking) white meat (meats whose color, either before or after cooking, is considered white as opposed to red, including poultry, seafood, and, in some uses, even pork)
    Coordinate term: czerwone mięso

Declension

Further reading