bife a cavalo
Portuguese
Etymology
Literally, “horseback-riding steak”, as an allusion to the appearance that the fried egg is "riding" the steak.
Pronunciation
- (Brazil) IPA(key): /ˈbi.fi a kaˈva.lu/
- (Southern Brazil) IPA(key): /ˈbi.fe a kaˈva.lo/
- (Portugal) IPA(key): /ˈbi.f‿ɐ kɐˈva.lu/
- (Northern Portugal) IPA(key): /ˈbi.f‿ɐ kɐˈba.lu/ [ˈbi.f‿ɐ kɐˈβa.lu]
Noun
bife a cavalo m (plural bifes a cavalo)
- steak served with a fried egg on top, eggs on horseback
Further reading
- “bife a cavalo”, in Dicionário infopédia da Língua Portuguesa (in Portuguese), Porto: Porto Editora, 2003–2025