cabezuela
Spanish
Etymology
Pronunciation
- IPA(key): /kabeˈθwela/ [ka.β̞eˈθwe.la] (Spain)
- IPA(key): /kabeˈswela/ [ka.β̞eˈswe.la] (Latin America, Philippines)
- Rhymes: -ela
- Syllabification: ca‧be‧zue‧la
Noun
cabezuela f (plural cabezuelas)
- Globularia vulgaris
- Mantisalca salmantica
- (botany) flower head
- (agriculture) a less fine flour obtained from wheat after flour has already been produced from it
- (oinology) a second sediment of wine two to three months after racking
- (colloquial) nitwit
Further reading
- “cabezuela”, in Diccionario de la lengua española [Dictionary of the Spanish Language] (in Spanish), online version 23.8, Royal Spanish Academy [Spanish: Real Academia Española], 10 December 2024