mantı
Turkish
Etymology
Inherited from Ottoman Turkish مانطی, from a widespread Central Asian word of unknown origin. Possibly cognate with Chinese 饅頭 / 馒头 (“steamed bun”).
Pronunciation
- IPA(key): /manˈtɯ/
- Hyphenation: man‧tı
Noun
mantı (definite accusative mantıyı, plural mantılar)
- manti (meat-filled dumpling found in Turkish, Caucasian, and Central Asian cuisine)