minchi
Japanese
Romanization
minchi
Macanese
Etymology
Borrowed from Cantonese 免治 (min5 zi6), itself from English mince. Alternatively, from Japanese ミンチ (minchi) (also presumably from the English term), although this is less likely.
Noun
minchi
- traditional Macanese dish made with minced pork or beef and fried with onion and other condiments