shabu-shabu
See also: shabushabu
English
Etymology
Borrowed from Japanese しゃぶしゃぶ (shabushabu); onomatopoeic, resembling the sound emitted when the ingredients are stirred in the pot.
Noun
- A Japanese dish of thinly sliced meat and vegetables, cooked piece by piece in hot water at the table by the diners.
Translations
a Japanese dish
See also
Indonesian
Etymology 1
Noun
shabu-shabu
- nonstandard spelling of sabu-sabu (“meth”)
Etymology 2
Noun
shabu-shabu
- nonstandard spelling of syabu-syabu (“meth”)
Tagalog
Alternative forms
- syabu-syabu
- Shabu Shabu
Etymology
Unadapted borrowing from Japanese shabushabu, the Hepburn romaji of しゃぶしゃぶ (shabushabu).
Pronunciation
- (Standard Tagalog) IPA(key): /ˌʃabu ˈʃabu/ [ˌʃaː.bʊ ˈʃaː.bʊ]
- IPA(key): (no palatal assimilation) /ˌsjabu ˈsjabu/ [ˌsjaː.bʊ ˈsjaː.bʊ]
- Rhymes: -abu
- Syllabification: sha‧bu-sha‧bu
Noun
shabu-shabu (Baybayin spelling ᜐ᜔ᜌᜊᜓᜐ᜔ᜌᜊᜓ)
- shabu-shabu (Japanese hotpot dish of thinly sliced meat and vegetables)
- ellipsis of shabu-shabu restaurant