shirataki

English

Etymology

Borrowing from Japanese 白滝 (shirataki).

Noun

shirataki (countable and uncountable, plural shirataki)

  1. Thin, translucent, gelatinous traditional Japanese noodles made from the Asian plant konjac.

Translations

Anagrams

Japanese

Romanization

shirataki

  1. Rōmaji transcription of しらたき
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