English
Noun
shrimp paste (plural shrimp pastes)
- A fermented condiment made from salted shrimp and commonly used in the cuisines of Southeast Asian and South China.
Translations
fermented condiment
- Balinese: sere
- Burmese: ငါးပိ (my) (nga:pi.)
- Catalan: pasta de gambes f
- Chinese:
- Mandarin: 蝦醬 / 虾酱 (zh) (xiājiàng)
- German: Garnelenpaste (de) f
- Indonesian: terasi (id)
- Javanese: trasi (jv)
- Khmer: កាពិ (km) (kaapiʼ)
- Korean: 새우장 (sae'ujang)
- Lao: ກະປິ (ka pi)
- Malay: belacan
- Russian: креветочная паста f (krevetočnaja pasta)
- Sundanese: tarasi
- Tagalog: bagoong alamang, heko
- Tausug: baling
- Thai: กะปิ (th) (gà-bpì)
- Ukrainian: креветкова паста f (krevetkova pasta)
- Vietnamese: mắm tôm (vi)
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