streusel

See also: Streusel

English

Etymology

Borrowed from German Streusel. Related to strew.

Pronunciation

  • IPA(key): /ˈstruː.zəl/, /ˈstrɔɪ.zəl/
  • Audio (Southern England):(file)

Noun

streusel (countable and uncountable, plural streusels)

  1. A crumbly topping for cakes and quick breads. It is made of sugar, flour, butter, and often other ingredients, especially cinnamon and chopped nuts.

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