茶滷

Chinese

tea; tea plant brine; salt; gravy
trad. (茶滷/茶鹵) /
simp. (茶卤)

Pronunciation 1


Noun

茶滷

  1. (Mandarin, Xiamen and Zhangzhou Hokkien) tea left out overnight
Synonyms

Pronunciation 2


Noun

茶滷

  1. (Zhangzhou Hokkien) yellow-brown substance on teaware (usually after long use)
Synonyms