Scotch broth

English

Etymology

From Scotch +‎ broth.

Pronunciation

  • (UK) IPA(key): /skɒt͡ʃ bɹɒθ/
  • (US) IPA(key): /skɑt͡ʃ bɹɔθ/
  • (cot–caught merger) IPA(key): /skɑt͡ʃ bɹɑθ/

Noun

Scotch broth (countable and uncountable, plural Scotch broths)

  1. A filling soup with meat, barley, and root vegetables, originating in Scotland.

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Translations

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