revithosalata

English

Etymology

From Greek ρεβιθοσαλάτα (revithosaláta, “chickpea dip”): ρεβίθι (revíthi, “chickpea”) +‎ σαλάτα (saláta, “salad”).

Noun

revithosalata (uncountable)

  1. A Greek dip, similar to hummus, made with ground chickpeas and seasonings such as garlic, cumin, oil, and lemon juice.

Translations

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