ちゃんぷるー
Japanese
For pronunciation and definitions of ちゃんぷるー – see the following entry. | ||
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(This term, ちゃんぷるー (chanpurū), is the hiragana spelling of the above term.) |
Okinawan
Etymology
From Indonesian campur (“to mix”).
Pronunciation
Noun
ちゃんぷるー (chanpurū)
- chanpuru: an Okinawan stir-fried dish consisting of tofu, vegetables, and cooking oil
Derived terms
- ごーやーちゃんぷるー (gōyāchanpurū)
- 豆腐ちゃんぷるー (tōfu chanpurū)
- まーみなちゃんぷるー (māminachanpurū)
Descendants
- Japanese: チャンプルー (chanpurū)
References
- “ちゃんぷるー” in JLect - Japonic Languages and Dialects Database Dictionary, 2019.