北豆腐
Chinese
| north | tofu; bean curd; any food with tofu-like physical quality | ||
|---|---|---|---|
| trad. (北豆腐) | 北 | 豆腐 | |
| simp. #(北豆腐) | 北 | 豆腐 | |
Pronunciation
- Mandarin
- (Standard Chinese, standard in Mainland, variant in Taiwan)+
- Hanyu Pinyin: běidòufu
- Zhuyin: ㄅㄟˇ ㄉㄡˋ ˙ㄈㄨ
- Tongyong Pinyin: běidòufů
- Wade–Giles: pei3-tou4-fu5
- Yale: běi-dòu-fu
- Gwoyeu Romatzyh: beeidow.fu
- Palladius: бэйдоуфу (bɛjdoufu)
- Sinological IPA (key): /peɪ̯²¹⁴⁻²¹ toʊ̯⁵¹ fu¹/
- (Standard Chinese, standard in Taiwan)+
- Hanyu Pinyin: běidòufǔ
- Zhuyin: ㄅㄟˇ ㄉㄡˋ ㄈㄨˇ
- Tongyong Pinyin: běidòufǔ
- Wade–Giles: pei3-tou4-fu3
- Yale: běi-dòu-fǔ
- Gwoyeu Romatzyh: beeidowfuu
- Palladius: бэйдоуфу (bɛjdoufu)
- Sinological IPA (key): /peɪ̯²¹⁴⁻²¹ toʊ̯⁵¹ fu²¹⁴⁻²¹⁽⁴⁾/
- (Standard Chinese, standard in Mainland, variant in Taiwan)+
Noun
北豆腐
Synonyms
- 老豆腐 (lǎodòufu)
Antonyms
- 南豆腐 (nándòufu)