豬腸粉

See also: 猪肠粉

Chinese

		pig intestines	noodle; pasta
trad. (豬腸粉)		豬腸	粉
simp. (猪肠粉)		猪肠	粉

Etymology

The noodle (粉) is rolled more tightly than normal cheong fun and resembles the small intestine (腸) of a pig (豬).

Pronunciation

Mandarin
(Pinyin): zhūchángfěn

(Zhuyin): ㄓㄨㄔㄤˊ ㄈㄣˇ
Cantonese
(Guangzhou–Hong Kong, Jyutping): zyu¹ coeng⁴ fan² / zyu¹ coeng^4-2 fan²

(Taishan, Wiktionary): zi¹ ciang³ fun²
Southern Min (Hokkien, POJ): chý-chhiông-fân / chí-chiông-fân / chí-chhiâng-hoân

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: zhūchángfěn
  - Zhuyin: ㄓㄨㄔㄤˊ ㄈㄣˇ
  - Tongyong Pinyin: jhuchángfěn
  - Wade–Giles: chu¹-chʻang²-fên³
  - Yale: jū-cháng-fěn
  - Gwoyeu Romatzyh: jucharngfeen
  - Palladius: чжучанфэнь (čžučanfɛnʹ)
  - Sinological IPA ^(key): /ʈ͡ʂu⁵⁵ ʈ͡ʂʰɑŋ³⁵ fən²¹⁴⁻²¹⁽⁴⁾/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: zyu¹ coeng⁴ fan² / zyu¹ coeng^4-2 fan²
  - Yale: jyū chèuhng fán / jyū chéung fán
  - Cantonese Pinyin: dzy¹ tsoeng⁴ fan² / dzy¹ tsoeng^4-2 fan²
  - Guangdong Romanization: ju¹ cêng⁴ fen² / ju¹ cêng^4-2 fen²
  - Sinological IPA ^(key): /t͡syː⁵⁵ t͡sʰœːŋ²¹ fɐn³⁵/, /t͡syː⁵⁵ t͡sʰœːŋ²¹⁻³⁵ fɐn³⁵/
- (Taishanese, Taicheng)
  - Wiktionary: zi¹ ciang³ fun²
  - Sinological IPA ^(key): /t͡si³³ t͡sʰiaŋ²² fun⁵⁵/
Southern Min
- (Hokkien: Penang)
  - Pe̍h-ōe-jī: chý-chhiông-fân
  - Tâi-lô: tsý-tshiông-fân
  - IPA (Penang): /t͡sy⁴⁴⁵⁻⁴⁴ t͡sʰiɔŋ²³⁻²¹ fan²³/
- (Hokkien: Penang, Singapore)
  - Pe̍h-ōe-jī: chí-chiông-fân
  - Tâi-lô: tsí-tsiông-fân
  - IPA (Penang): /t͡si⁴⁴⁵⁻⁴⁴ t͡siɔŋ²³⁻²¹ fan²³/
  - IPA (Singapore): /t͡si⁴²⁻²⁴ t͡siɔŋ²⁴⁻²¹ fan²⁴/
- (Hokkien: Singapore)
  - Pe̍h-ōe-jī: chí-chhiâng-hoân
  - Tâi-lô: tsí-tshiâng-huân
  - Phofsit Daibuun: cychianghoaan
  - IPA (Singapore): /t͡si⁴²⁻²⁴ t͡sʰiaŋ²⁴⁻²¹ huan²⁴/

Note: From Cantonese.

Noun

豬腸粉

chee cheong fun (a variant of cheong fun where the noodle is tightly rolled, plain and without filling)