鹹米糕
Chinese
| salty | rice cake; rice pudding; sweet or salty glutinous rice cooked in oil | ||
|---|---|---|---|
| trad. (鹹米糕) | 鹹 | 米糕 | |
| simp. (咸米糕) | 咸 | 米糕 | |
Pronunciation
- Southern Min (Hokkien, POJ): kiâm-bí-ko
- Southern Min
- (Hokkien: Zhangzhou)
- Pe̍h-ōe-jī: kiâm-bí-ko
- Tâi-lô: kiâm-bí-ko
- Phofsit Daibuun: kiamby'koy
- IPA (Zhangzhou): /kiam¹³⁻²² bi⁵³⁻⁴⁴ ko⁴⁴/
- (Hokkien: Zhangzhou)
Noun
鹹米糕
- (Zhangzhou Hokkien) glutinous rice dish made of steamed rice with meat and mushrooms and mixed with oil