蘿蔔

Unknown. This word has been attested in various forms since early Old Chinese, and is the source of many of the terms for "radish, turnip" in other languages in modern China. The basic form seems to be *rabuk.

Perhaps compare Proto-Indo-European *(s)rā́ps (“turnip, rape, cabbage”), Proto-Semitic *lapt- (“turnip”), Sumerian 𒇻𒂠𒊬 (LU-UB₂^ŠAR /⁠lub⁠/, “turnip”).

蘿蔔

1. radish, especially the daikon or Chinese radish

Translated as turnip in Hong Kong, though this is a misnomer.

• (daikon):

• (seeds, esp. in TCM) 萊菔子／莱菔子 (láifúzǐ), 萊服子／莱服子 (láifúzǐ)

Others:

• → Bouyei: laauxbag
• → Classical Mongolian: ᠯᠤᠤᠪᠠᠩ (luubang)
  • Mongolian: ᠯᠤᠤᠪᠠᠩ (luubang), лууван (luuvan)
• → Daur: ᠯᠣᠪᠣ (lobo), loob
• → English: lo bak, lo pak
• → Green Hmong: lauj pwm, lwj pwm
• → Korean: 노배 (nobae) (dialectal)
• → Malay: lobak
  • Indonesian: lobak
• → Tibetan: ལ་ཕུག (la phug)
  • → Japhug: lɤpɯɣ
• → Uyghur: لوبو (lobo), لوبۇ (lobu)
• → Zhuang: lauxbaeg

蘿蔔

1. (chiefly dialectal) carrot

• 莆田市政协文化文史和学习委员会 [Culture, History and Learning Committee of Putian CPPCC], editor (2021), “萝卜”, in 莆仙方言大词典 [Comprehensive Dictionary of Puxian Dialect] (overall work in Mandarin and Puxian Min), Xiamen University Press, →ISBN, page 366.

• (Tokyo) すずしろ [sùzúshíró] (Heiban – [0])^[1][2]
• (Tokyo) すずしろ [sùzúꜜshìrò] (Nakadaka – [2])^[1]
• IPA^(key): [sɨzɨɕiɾo̞]

蘿蔔(すずしろ) • (suzushiro) ^{←すずしろ (suzusiro)?}

1. daikon radish (Raphanus raphanistrum subsp. sativus, syn. Raphanus sativus)

   Hypernym: 春の七草

   Coordinate terms: 芹, 薺, 御形, 繁縷, 仏の座, 菘, 蘿蔔

• 大根(だいこん) (daikon)

• 蘿蔔(すずしろ)草(そう) (suzushirosō)

From Middle Chinese 蘿蔔 (MC la bok).

• (Tokyo) らふく [ràfúkú] (Heiban – [0])^[2]
• IPA^(key): [ɾa̠ɸɯ̟kɯ̟]

蘿(ら)蔔(ふく) • (rafuku) ^{←らふく (rafuku)?}

1. daikon radish

   Synonym: 大根 (daikon)

蘿蔔 • (nabok) (hangeul 나복)

1. hanja form^? of 나복