奶黃
See also: 奶黄
Chinese
| breast; lady; milk | yellow | ||
|---|---|---|---|
| trad. (奶黃) | 奶 | 黃 | |
| simp. (奶黄) | 奶 | 黄 | |
| alternative forms | 奶皇 | ||
Pronunciation
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin: nǎihuáng
- Zhuyin: ㄋㄞˇ ㄏㄨㄤˊ
- Tongyong Pinyin: nǎihuáng
- Wade–Giles: nai3-huang2
- Yale: nǎi-hwáng
- Gwoyeu Romatzyh: naehwang
- Palladius: найхуан (najxuan)
- Sinological IPA (key): /naɪ̯²¹⁴⁻²¹ xu̯ɑŋ³⁵/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: naai5 wong4
- Yale: náaih wòhng
- Cantonese Pinyin: naai5 wong4
- Guangdong Romanization: nai5 wong4
- Sinological IPA (key): /naːi̯¹³ wɔːŋ²¹/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Wu
Noun
奶黃
Synonyms
- 乳蛋糕 (rǔdàngāo)
- 卡士達 / 卡士达 (kǎshìdá)
- 卵腐 (Wenzhounese)
- 吉士 (jíshì) (chiefly Cantonese)
- 吉士打 (jíshìdǎ) (chiefly Cantonese)
- 吉士醬 / 吉士酱 (jíshìjiàng) (chiefly Cantonese, custard sauce)
- 奶油凍 / 奶油冻 (nǎiyóudòng)
- 牛奶沙司 (niúnǎi shāsī)
- 蛋奶凍 / 蛋奶冻 (dànnǎidòng)
- 蛋漿 / 蛋浆 (dànjiāng)
- 蛋羹 (dàngēng)
- 軟凍 / 软冻 (ruǎndòng)
- 雞蛋糕 / 鸡蛋糕 (Luoyang, Taiyuan)
- 雞蛋糕兒 / 鸡蛋糕儿 (Muping)