See also:
U+9933, 餳
CJK UNIFIED IDEOGRAPH-9933

[U+9932]
CJK Unified Ideographs
[U+9934]

Translingual

Han character

(Kangxi radical 184, 食+9, 18 strokes, cangjie input 人戈日一竹 (OIAMH), four-corner 86727, composition )

  1. sugar, syrup
  2. malt sugar
  3. sticky

References

  • Kangxi Dictionary: page 1423, character 13
  • Dai Kanwa Jiten: character 44283
  • Dae Jaweon: page 1949, character 3
  • Hanyu Da Zidian (first edition): volume 7, page 4464, character 4
  • Unihan data for U+9933

Chinese

Glyph origin

Pronunciation 1

trad.
simp.
alternative forms 𩛿
to get soft


Zhengzhang system (2003)
Character
Reading # 1/1
No. 14611
Phonetic
component
Rime
group
Rime
subdivision
0
Corresponding
MC rime
𩛿
Old
Chinese
/*ljaːŋ/
Notes

Definitions

  1. (literary) treacle; molasses; syrup
  2. (of dough, sweets, etc.) to get soft; to get sticky
  3. sleepy; drowsy

Pronunciation 2

For pronunciation and definitions of – see (“sugar; sweets; candy; lollies; confectionery; etc.”).
(This character is a variant form of ).

Compounds

  • 眼餳 / 眼饧
  • 眼餳耳熱 / 眼饧耳热
  • 粥餳 / 粥饧
  • 餳澀 / 饧涩 (xíngsè)
  • 餳眼 / 饧眼
  • 餳糖 / 饧糖 (xíngtáng)
  • 餳麵 / 饧面

References

  • 莆田市荔城区档案馆 [Putian City Licheng District Archives], editor (2022), “”, in 莆仙方言文读字汇 [Puxian Dialect Literary Reading Dictionary] (overall work in Mandarin and Puxian Min), page 265.

Japanese

Kanji

(Hyōgai kanji)

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.

Readings

  • On (unclassified): とう ()どう ()せい (sei)
  • Kun: あめ (ame)

Korean

Hanja

• (dang) (hangeul , revised dang, McCune–Reischauer tang, Yale tang)

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.