燒刀子
Chinese
to burn; to cook; to stew to burn; to cook; to stew; to bake; to roast; fever |
knife | child; son; (noun suffix) child; son; (noun suffix); small thing; seed; egg; 1st earthly branch; 11 p.m.–1 a.m., midnight | ||
|---|---|---|---|---|
| trad. (燒刀子) | 燒 | 刀 | 子 | |
| simp. (烧刀子) | 烧 | 刀 | 子 | |
Pronunciation
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin: shāodāozi
- Zhuyin: ㄕㄠ ㄉㄠ ˙ㄗ
- Tongyong Pinyin: shaodaozi̊h
- Wade–Giles: shao1-tao1-tzŭ5
- Yale: shāu-dāu-dz
- Gwoyeu Romatzyh: shaudau.tzy
- Palladius: шаодаоцзы (šaodaoczy)
- Sinological IPA (key): /ʂɑʊ̯⁵⁵ tɑʊ̯⁵⁵ d͡z̥z̩²/
- (Standard Chinese)+
Noun
燒刀子
Synonyms
Dialectal synonyms of 白酒 (“baijiu”) [map]